The Nog Inn, South Street, Wincanton, Somerset, BA9 9DL
Tel: 01963 32998
email@thenoginn.com
Web Design by Steve Preece © 2009
Starters

Home made soup of the day served with
crusty bread - £3.75 (v)
North Atlantic prawn cocktail served with
granary bread - £4.25
Marinated olives served with warm ciabatta - £2.95 (v)
Sauteed garlic mushrooms served on toasted ciabatta - £3.75
Selection of local cheese & biscuits served with home made chutney - £3.75 (v)

Or to share…

Nachos topped with cheese & chilli or vegetable chilli £4.95 (v)
Cajun wedges topped with cheese & chilli or vegetable chilli £4.95 (v)
Nog Inn Burger Selection

All our burgers are homemade (*except our spicy bean burger) using locally sourced ingredients.  Served to you in a toasted bap with mayo & salad and a generous portion of handcut chips

Classic beef burger……………..£7.25
Lamb & rosemary burger…….£7.25
Cajun chicken fillet burger….£7.25
Chicken fillet burger……..…...£7.25
Spicy bean burger* (V)………£7.25

Add any of the following toppings to your burger for only 50p extra each!
Beef Chilli, Vegetable Chilli, Cheddar Cheese, Stilton, Pineapple, Coleslaw or Bacon

Side Orders

Chips - £1.85
Chunky wedges - £1.85
Cajun wedges - £1.95
Onion rings - £1.60
Side salad - £1.60
Pepper sauce - £1.25
Garlic bread - £1.00
Cheesey garlic bread - £1.60
Coleslaw - £1.00
The Nog Inn

Main Menu

Served from midday - 9pm Monday to Saturday.

All of our food is home cooked and as far as possible locally sourced.


All our desserts are home made and served with your choice of ice cream, custard or cream - £3.75

Sticky toffee pudding
Cheesecake of the Day
Chocolate brownie with hot chocolate sauce
A selection of local cheese & biscuits
Ice cream sundae
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3 scoops of ice cream –choose from vanilla, triple chocolate, strawberries & cream or toffee pecan - £2.50 


Desserts

Salads & Ploughmans

Caesar salad - £5.95 (v)
Chicken caesar salad - £6.95

Ploughmans served with homemade chutney & a rustic roll.  Choose from a selection of cheeses, home cooked ham in cider, or a bit of both! – £6.95 (v)

Main Menu
Lunch Menu
Kids Menu
Sunday Menu
Mains

Haddock fillet in home made beer batter served with hand cut chips and mushy peas - £7.75

Rump steak served with hand cut chips, onion rings, sauteed mushrooms and salad garnish - £12.95
why not try our pepper sauce with your steak?  Only £1.25

Ham cooked in cider with free range eggs and hand cut chips - £7.00

Spinach, ricotta, gorgonzola & pine nut  lasagne served with salad and garlic bread - £7.95 (v)

Chilli con carne or vegetable chilli served with rice & tortilla chips - £6.95 (v)

Pan fried supreme of chicken served with rosemary sauteed potatoes, seasonal vegetables and tarragon sauce - £8.95

Sausages of the day served on a bed of creamy mashed potato with onion gravy - £7.00

Wholetail scampi served with handcut chips, garden peas, a wedge of lemon and tartare sauce - £7.25

Chilli con carne or vegetable chilli served with rice & tortilla chips - £6.95 (v)

Curry of the day served with basmati rice & chapattis - £7.95

Mushroom stroganoff served with buttered basmati rice and garlic bread - £7.00